American Recipes
November 12, 2022
#kielbasasausage #sauerkraut #comfortfood #potatoes #kiełbasa
This was a staple growing up. Not everything is fancy, cook like an old person sometimes.
Click on the link below for some more totally awesome videos on cooking cabbage and cabbage like substances…
here’s another episode bam of the hungry hunt we got some we got some stutter old raggy onion in there a couple taters a couple painters we’ll get some taters cut it up however you want to cut it up whatever makes you happy cut it however it makes you happy try to do diagonals so that’s more surface area [Music] it don’t matter just cut it off put those in there [Music] fry this up a little bit these are Yukon Gold potatoes and I guess I should call it a washing tree you should probably do that [Music] clean them up a little bit not a whole lot just enough you saw him in the potatoes four don’t keep that you’re going to darken them all all kind of like that foreign you don’t need it you don’t need it why why don’t you need it because this stuff got salt in it we’re going to put a little pepper in there just a little pepper oh yeah and this is the other reason you don’t need any salt because you can add this this stuff loaded with it and actually what I’m going to do is I’m going to rinse it how you rinse it um pour water in it and drain it water spoiling put your potatoes in with the water boiling use your fingers don’t be afraid so right it’s high all right it’s all right put it in there get that back to a boil ER so we’re gonna just push that aside there’s a nice little spot in the middle here and you’re going to deglaze the pan with sauerkraut and I made this it’s for me there’s a YouTube video I watch a YouTube video how to make that put the heat back up because that was cold it came from the fridge no salt maybe a little pepper yeah I think that’s done it doesn’t take long we’re gonna cook them a little bit more anywhere anyway just take that put it on there foreign this is how this is how old people cook I’m an old I’m oldie I’m an oldie it’s not good I’m just gonna steam it up Fold It Up mix it in some of that fat rendered in those potatoes I’ll give those potatoes some flavor all right sauerkraut and that’s homemade sauerkraut and those are Yukon Gold potatoes and that is a vidalia that is a of a half of half of Vidalia onion that’s another another episode of The Hungry hunt thanks for watching don’t forget to like And subscribe it’s hot and it’s good watch me eat and stuff now Mr Hungry huh it really are really hot
24 Comments
@barbarakujawa320 1 year ago
Best way to eat kielbasa and kraut onions and taters.👍💗nice job, in my 80’s and only way to be efficient in kitchen, one pot or fry pan. Really nice. Job youngster!
@rieriec.36 5 months ago
It would be lovely if there was the ingredients and everything listed so it can be printed and tried. Oh well, another one bites the dust. No one wants to carry around the phone ,laptop, or tablet to the kitchen and pause And start constantly
@zanepowell6631 4 months ago
More onion and some garlic
@Morrissey_04 4 months ago
😂😂😂❤❤❤ Yummy 😊
@lisasmith8164 4 months ago
Now I know what to do with my kraut. Thanks .
@WNYXeb777 4 months ago
Like your style — will do this, have sausage n kraut in fridge —- cpl roots and all set.
@TonyWud 4 months ago
"You need a little grit in your craw" My grandpa.
@aleksinfroid4644 4 months ago
Kapusta is So you have easy poop next morning.
@jerrilynernsting903 4 months ago
Need to trythisdish
@jerrilynernsting903 4 months ago
Real good a try thiskielbasa saugage potatoes a sauerkrat a rye bread a mustard is goodss I liked as a kid a I like a cornbeef a cabbage a potatoes on st.patricks
@jerrilynernsting903 4 months ago
Looks real goodsogood trying people good meals
- See AlsoUnlock The Secret: How To Cook Kielbasa From Frozen And Impress Your Guests - Flavor Insider
@jerrilynernsting903 4 months ago
Old ways are good even today
@jerrilynernsting903 4 months ago
Try I grew up on it in the 50 a 60s
@maryfuentes5110 3 months ago
The food looks delicious and you are cute😂❤🎉
@Catticus1 3 months ago
Can you come live at my house? You are delightful!!!!!
@Always_sojourning 3 months ago
"that's how old people cook"😆
@memere1208 3 months ago
I love these ingredients, never tried them together but I will. Thanks!!
@jimmym841 3 months ago
Hey man, threw away best part of the taters!
@jimmym841 3 months ago
Mo onions and paprika
@monie1527 3 months ago
Late to the party, so sorry! German here. 100% have done this and it's delectable. ❤❤
@dwaynerider-dq8ed 3 months ago
Wow. Watch a guy poorly cook with no instructions. You like you dude. Like the women of your past, "Whatta waste of six minutes."🙄
@MonetteJacobs 2 months ago
Nice❤
@mickeycraven1822 2 months ago
I followed your recipe and I am a happy, well fed, guy. The only sub was I used russet potatoes because that’s what I had on hand.
@stevenhall9349 1 month ago
I thought you said you were old
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